Just in time for Christmas, we have a lovely festive treat for you. Winner of 2012′s Great British Bake Off, John Whaite, has come up with his very own version of the classic ring cake Savarin. This special version is packed with pomegranate, cinnamon and orange – a combination which not only tastes amazing but [...]
As some of you who came along to the Cake & Bake Show may already know, the next issue we’re working on in the Food Heaven series is Chocolate Heaven magazine (on sale 6 December). So to find out a little more about the process that goes into working with chocolate, this week Sally [...]
On the weekend of 22-23rd September 2012 the Food Heaven team traveled up to London to take part in this year’s Cake & Bake Show. Not only was it the first event of its kind, but it was also the first time Food Heaven had had its own stand at a food show. And we [...]
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Tags: Baking Mad, Betty Crocker, Cake & Bake Show, Dr Oetker, Eric Lanlard, Mary Berry, Paul Hollywood, Peggy Porschen, Renshaw, Tom Herbert 
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We recently had a poll going on over on our Baking Heaven Facebook page about whether you should put jam or cream onto your scones first when enjoying an indulgent cream tea. The poll was inspired by a bit of a debate in the office about the subject. The root of the argument stems from [...]
The taste of summer This weekend as the rain hammered against the window I decided to make up for the lack of summer weather outside by recreating the taste of summer in my kitchen instead. Telling myself that as blueberries are not only a delicious summer fruit but are classed [...]
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