3 hours ago
It's not long now until we discover who will be crowned as this years winner of the Great British Bake Off, and if you fancy making an impressive bake to rival the finalist's showstoppers, why not give this a go? This stunning croquembouche centrepiece is much easier than its elegance would suggest. Decorate with flowers and spun sugar to wow your guests: www.foodheavenmag.com/croquembouche/ ... See MoreSee Less
Anne-Marie Voigt and Sherlie Stephen like this
Comment on Facebook
Simple sweet treats, these delicious chocolate hazelnut cupcakes are like Nutella in cupcake form! www.foodheavenmag.com/chocolate-hazelnut-cupcakes/ ... See MoreSee Less
7 hours ago
If your children have seen the Ooglies on television they will love the fun carrot characters decorating these deliciously moist carrot and sultana muffins: www.foodheavenmag.com/carrot-and-sultana-muffins/ ... See MoreSee Less
Karen Williams likes this
Cake Decoration Heaven
8 hours ago
Do you struggle to get your fondants to be the colour you envisioned? Artisan Cake Company's helpful video explains how to get any colour in fondant... ... See MoreSee Less
How to Color Fondant
Hey guys, I did this periscope trying to explain how you can get any color in fondant. It's a long video with a ton of information but by the end you should ...
9 hours ago
It's day 2 of National Cake Week, which means it's time for a slice of raspberry Bakewell cake! All the flavour of that classic British tart in a delightfully moist cake, perfect for a picnic pudding! www.foodheavenmag.com/raspberry-bakewell-cake/ ... See MoreSee Less
Katharina Weiss, Wilma Ellis and 11 others like this
Wilma EllisI think I'll give this one a try.
Sue WhiteOh yum!
View on Facebook