A worldwide celebrated holiday, Easter often involves eating distinctive foods to mark the occasion. For most, the chocolate egg has become the dominant edible symbol of Easter, yet there are many mouth-watering treats rooted in old traditions and rituals enjoyed around the world at this time of year. Here is a selection of some of our favourite recipes for Easter treats from around the globe.
![easter_treats_hot_cross_buns_recipe]()
![easter_treats_torrijas_recipes]()
![easter_treats_chipa_recipe]()
![easter_treats_tsoureki_recipes]()
![easter_treats_babovka_recipe]()
![easter_treats_capirotada_recipe]()
![vouchercloud_logo11]()
For more information, please visit: www.vouchercloud.com
Content continues after advertisements
