The Baking Heaven December 2020 issue is on sale now!
Get creative in the kitchen this Christmas with the December issue of Baking Heaven!
Whether you’re looking for festive recipe inspiration, homemade gift ideas for friends and family or simply something sweet to fuel your Christmas present-wrapping session, we’re on hand to help!
Why not pull out all the stops this year and make a GBBO showstopper with recipes from Paul, Prue and the 2020 bakers?! Follow our step-by-step guide to making pillowy chocolate and salted caramel marshmallows (they’re the perfect present for a loved one!), bake a panettone at home in our masterclass or try Kim-Joy’s Christmas creations, including her adorable arctic fox sandwich cookies that are (almost) too cute to eat!
Plus, model simple snowman cupcakes, bake and decorate sparkly edible baubles and create a checkerboard cake with Britt Box from She Who Bakes.
A sneak peek of what’s inside…
You can pick up your copy online, download a digital edition, or subscribe and get your copy delivered to your door every month.
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