The igloo cake is easy to carve and the brickwork effect is added to the sugarpaste covering with simple tools. Royal icing icicles complete the polar scene and there are snowballs to add to the penguin mayhem.
Penguins and their antics bring this cake to life! They're easy to make and you can vary their positions and expressions in so many ways to suit your own ideas and sense of humour (learn how to make a penguin out of fondant to complete your Christmas cake and choose from a selection of accessories to complete your penguins look here).
This project is from Decorating Christmas Cakes by Paul Bradford and David Brice, Search Press. In this book Paul Bradford shows how to carve, cover and decorate 14 spectacular cakes for the festive season. If you love this project you can get the book from our online shop WITH an automatic 10% off just for being you, PLUS free UK P+P!