Have you got what it takes to win the Julia Child Scholarship?
The prestigious Le Cordon Bleu have announced the launch of the Julia Child Scholarship for 2019 - and they're searching for the nation's most passionate food and cooking enthusiast. Regardless of age, location or background, the scholarship is primed to offer a once-in-a-lifetime opportunity for someone that's desperate to be a successful culinary entrepreneur. At a time when the UK food and drink industry continues to bloom, the scholarship is designed to give the winner the tools and expertise they need to create and thrive in their own business. The prize - which is worth over £40,000 - includes:- A place on Le Cordon Bleu’s Diplôme de Pâtisserie, recognised globally as one of the most respected culinary qualifications in pastry and baking;
- A three month Le Cordon Bleu Diploma in Culinary Management; an internship at the iconic Savoy Hotel
- 12 months luxury accommodation provided by Londonist.
Le Cordon Bleu Alumna, Mary Berry added:
Could you be the next winner of the Julia Child Scholarship? If you feel that you've got what it takes, make sure you get your application in by 16th June 2019. The semi-finals and finals are in early July, and the 12-month scholarship itself will begin in January 2020.“Le Cordon Bleu has always held a dear place in my heart, as the starting point of my career in food. From first-hand experience I know what a joy it is to be part of the LCB family, so I am especially thrilled to be presenting the Award to the winner of this year’s Julia Child Scholarship. I know whoever the winner is, will be embarking on a life changing journey!”
It couldn't be easier to submit your entry - just head over to Le Cordon Bleu here.
For more news from the baking world, head here.
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