Looking for a biscuit with a difference? Try these delicious cheesy poppy seed biscuitsBiscuits and cheese aren't often two things you'd put together, but in this case, it works perfectly! Sprinkle in some seeds and you have a crunchy savoury biscuit worth sharing. We've been inspired by Biscuit Week on The Great British Bake Off to try out some new biscuit recipes. Find our recap of the episode here!
TIP: You can use any hard cheese in these biscuits, such as Cheddar, Red Leicester or Parmesan. To add variety, top the biscuits with various different seeds. The baked biscuits can be frozen if wrapped well in clingfilm.
Content continues after advertisements