Named to honour the union of Queen Victoria’s granddaughter with Prince Louis Battenberg in 1884, Battenberg sponge has a chequered design that is iconic among classic cakes.
For more delicious recipes like this one, get your hands on...
The Great British Bake Off: The Big Book of Amazing Cakes, with recipes by Paul Hollywood, Prue Leith & The Bakers, published by Sphere, RRP £20.00. Get your copy here.
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