Who knew that a simple sponge with an iced top could be so delicious? Take a look at the recipe below from Dairy Diary to have a go at making your own!
Content continues after advertisements
The flavours of cardamom, raspberry and pistachio combine beautifully in this fragrant teatime traybake from Dairy Diary...
Who knew that a simple sponge with an iced top could be so delicious? Take a look at the recipe below from Dairy Diary to have a go at making your own!