Top tip!
The dough is extremely sticky until the butter is incorporated which is why it is kneaded in the bowl. Persevere – the finished loaf is definitely worth it!
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A truly yummy apricot brioche loaf, with a glazed crust that's brimming with sweetness.
Top tip!
The dough is extremely sticky until the butter is incorporated which is why it is kneaded in the bowl. Persevere – the finished loaf is definitely worth it!