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Inside this issue we are embracing colour! Feel the rainbow as you turn the pages, with a beautiful selection of fresh, fruity ideas. Bakes and makes using peaches, strawberries, orange, lemon, kiwi... so colourful and so delicious!
On Sale: 04/05/2023
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What's in this Issue?
Plus, with wedding season in full swing, our cake decorating ideas are sure to help future brides with
their decision making. Nautical inspiration, stone effects in sugarpaste and cupcake topper ideas
amongst many other ideas.
You’ll also find a beginner’s guide to bread making, bakes to make in your air fryer, speedy low-
calorie ideas, a fantastic guide to colouring buttercream as well as fantastic free-from recipes (one
from GBBO’s Freya Cox) plus so much more – helping you make your best makes yet!