Cake Decoration & Sugarcraft - April 2021

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Issue Number:
271
On Sale:
01/04/2021
Digital Edition:
£4.99
Print Edition:
£4.99 (plus postage)

Issue Summary

This month we are here to celebrate all things spring!  The new season is in the air and we kick things off with Emma Stewart’s delightful sugar daisies, set against a simple white tier so they have the ultimate impact.

On Sale: 01/04/2021

What's in this issue?


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What's in this Issue?

Continuing the blooming brilliant theme, Karen Keaney apples a bas relief technique to her cake in the form of the ultimate springtime flower – daffodils. We couldn’t have just one cake featuring these blooms, after all they lift everyone’s mood, so Dani Brazier shows how to pipe your very own daffs onto cupcakes! 

Elsewhere, we have some marvellous modelling tutorials for you to keep honing your skills, with Vicky Teather’s adorable little lamb and fawn and Lisa Elliott’s sweet sheep is not to be missed! 

When you get that minute to yourself, sit back and peruse the rest of our pages featuring social media stunners, the latest cakey product, interviews, recipes and more! So what are you waiting for, it’s time to get stuck in! 

Enjoy and happy caking!