Tag archive for ‘how to’
Expert tips for setting up a baking business from home
By Food Heaven On Wednesday, May 30th, 2018

Expert tips for setting up a baking business from home

Have you always dreamed of baking and selling sweet treats for a living? Running a business from your own kitchen takes perseverance and lots of planning but, for talented cooks who are ready to put in the work, More...

Top baking hacks Belling
By Food Heaven On Friday, May 4th, 2018

3 hacks to help you get that perfect bake

There are few things more disappointing than taking a bake out of the oven to find that things haven’t gone to plan. You can have followed the recipe to the letter, but sometimes that’s not quite enough! More...

By Food Heaven On Monday, December 18th, 2017

How to: colour buttercream

Colouring buttercream is something that many struggle with at first. Here’s some helpful advice to get it right ever time!  Achieve the exact vibrant shade you’re after with expert  hints and tips More...

By Food Heaven On Monday, November 27th, 2017

How to: make a wizard sugar model

This sugar model wizard is perfect for any magical themed cakes you want to create. Bath Cake Company show us step-by-step how to make a wonderful wizard!   You will need: To decorate: petal glue peach petal More...

By Food Heaven On Monday, November 20th, 2017

How to ice: Christmas Holiday collection

Biscuiteers brand new Christmas Holiday collection is inspired by crisp December days and cosy winter nights. Whilst you’re waiting for Christmas to arrive, why not have a go at making your very own hand-iced More...

By Food Heaven On Thursday, September 21st, 2017

How to: create wafer paper flowers

Penny the Bee has 10 easy steps to making beautiful wafer paper flowers to decorate your cakes with. Equipment: Wafer paper sheet Pair of scissor Edible pen Fine brush Water Edible lustre Spray – Pearl Optional: Sugar More...

By Food Heaven On Friday, September 15th, 2017

Step-by-step basic waffles

Crisp and sweet… there is no better start (or end) to the day than a stack of freshly made waffles. Super-simple, follow Caroline Khoo’s step-by-step guide for perfect results. Makes 6 waffles Ingredients: 75g More...

By Food Heaven On Monday, September 11th, 2017

Perfect sablé Pastry: How to make & roll this French classic

Le Cordon Bleu London shows us how to recreate this melt-in-the-mouth French pastry at home with their expert advice. Sablé is a French shortbread biscuit, or sweet pastry dough, with the name in French translated More...

By Food Heaven On Tuesday, August 22nd, 2017

How to: make Unicorn Rainbow Cupcakes

Create pretty pastel unicorn cupcakes with this simple step-by-step guide from Bath Cake Company. You will need: For the cupcakes: 8 ready-made cupcakes To decorate: buttercream 2 or 3 Sugarflair paste colours (we More...

By Food Heaven On Friday, August 4th, 2017

How to: paint a cake super gold

Cake Craft World share the secret to achieving a solid gold colour on your cakes without using gold leaf. It’s quicker, cheaper and easier too. Result! We’re always asked what the secret is to achieving More...