Tag archive for ‘News’
Splenda red velvet cake
By Anna Lewin On Monday, November 9th, 2020
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SPLENDA® Bake Off recipes

SPLENDA® has developed some exciting new recipes for baking enthusiasts which are delicious, lower-calorie but easy to create. SPLENDA® granulated sugar alternative is the perfect choice for baking enthusiasts More...

The Bakers
By Emily Warner On Wednesday, October 28th, 2020
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GBBO 2020 – the story so far…

We’ve just finished watching week six of The Great British Bake Off, and what a series it has been so far! With six remaining out of the 12 bakers who will be the next contestant to go home? Let’s have a recap More...

the best desserts by Jack and Beyond
By Anna Lewin On Friday, October 16th, 2020
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REVEALED: THESE are the best desserts as voted by Brits

Here are the best desserts as found in research by dessert experts at Jackandbeyond.com. Do you agree?! The top tier desserts voted by brits are sticky toffee pudding, profiteroles, red velvet and tiramisu. Chocolate More...

gbbo bake off
By Sarah Williamson On Tuesday, July 28th, 2020
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Great British Bake Off will return in 2020 with longer episodes

Bake Off is confirmed to return this year – after fears it would be another COVID casualty At last, we have confirmation that The Great British Bake Off will be back in 2020 – just a little later than usual. The More...

By Sarah Williamson On Wednesday, July 22nd, 2020
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Cake Decoration & Sugarcraft hosting FREE virtual cake event on Saturday 1st August!

Bringing you our sister title Cake Decoration & Sugarcraft magazine’s FIRST EVER virtual event on Saturday 1st August! Calendar at the ready? Marked out Saturday 1st August for a day of cake decoration More...

By Sarah Williamson On Wednesday, July 15th, 2020
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Discounted tickets available for the UK’s number one baking event

The Big Bakes encourages Brits to reconnect at a distance The Big Bakes, the UK’s first and only live baking competition, is offering 20% off tickets for all of July, August and September to celebrate the More...

Mayku
By Sarah Williamson On Monday, July 13th, 2020
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Meet the new age of confectionery creators born out of lockdown

Mayku’s FormBox presents some of the nation’s best lockdown edibles – from chocolate bowling pins to cacao pod desserts Co-Founder and CEO of Mayku, Alex Smilansky, discusses how creative people can make their More...

By Sarah Williamson On Friday, July 10th, 2020
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Year 7 boy bakes garden cake as a thank you to his school

Twelve-year-old Devon, a current Year 7 pupil at the Royal Hospital School in Holbrook, Suffolk has been mastering his baking skills during lockdown and delivered a stunning thank you cake to the school at the More...

vegan cake mixes
By Sarah Williamson On Thursday, July 9th, 2020
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BOSH! launch new range of vegan cake mixes

A new vegan cake mixes range has been launched by plant-based duo BOSH! Famous for their best-selling cooking books and TV show, BOSH! have now launched a cake mix range into Waitrose stores. Vegan chefs Henry Firth More...

By Sarah Williamson On Wednesday, July 8th, 2020
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Dame Esther Rantzen Unveils Lockdown Thank You Cake

Dame Esther Rantzen trustee of the Silver Stories charity has unveiled the new Thank You Cake from Patisserie Valerie. Patisserie Valerie has created a special new cake for people to show their appreciation for More...