Posts Tagged ‘Royal Wedding’

An interview with Fiona Cairns


In the kitchen with Fiona Cairns In the Summer issue of Baking Heaven we caught up with 2011’s Royal Wedding Baker Fiona Cairns. Here you can read the interview in full…   When did you first begin baking? My first memory of baking was making Viennese Whirls with my mother from my Hamlyn Children’s Cookbook. […]