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Mary Berry launches elegant new Bundt cakes range

Queen of Cakes, Mary Berry has launched not one, but two new cakes into supermarkets. Inspired by her very own signature recipe, Mary Berry is giving cake lovers across the country the chance to try her creations.

9th Sep 2021

The elegant and sophisticated Bundt cake comes in two delicious flavours, available to purchase in-store and online at Sainsbury’s from 1st September, and Tesco from 6th September. The elegant design and beautiful flavourings mean the cakes can be the centrepiece for a special occasion or simply enjoyed amongst friends.
The two new Bundt cakes from Mary Berry include:

  • Lemon sponge cake, with a lemon icing, lemon curd drizzle and hand decorated Belgian white chocolate curls, RRP £4
  • Chocolate sponge cake, with an indulgent chocolate icing, hand decorated with Belgian dark and white chocolate, RRP £4

Mary Berry's Lemon Bundt cake

Caption: Mary Berry's Lemon Bundt Cake 

Mary Berry’s cake range, inspired by recipes from Mary’s own books, first launched to supermarkets in April 2017 and has enjoyed huge success, becoming one of the top 10 cake ranges in the UK.

Mary Berry commented on the new range, saying:

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“I am delighted to share my Bundt cakes with you. Perfect for sharing at a special occasion with loved ones, or for your very own afternoon tea. My cake range allows everyone to enjoy one of life’s greatest pleasures, no matter what your baking skills are!”

Mary Berry's Chocolate Bundt CakeĀ 

Caption: Mary Berry's Chocolate Bundt Cake

Thomas McInally, Brand Manager at Finsbury Food Group, adds:

“We couldn’t be more excited to launch new cakes as part of our existing Mary Berry range. At Finsbury we always strive continually to bring new and different products to market for our customers, and consumers alike. The best thing about the Mary Berry range is its luxurious and elegant feel, ideal for special occasions and sharing with friends and family. Keep your eyes peeled for more flavours to come next year, as we continue to work closely with Mary on new product development.”

The new Bundt cakes have been developed in collaboration with long standing partner and baking industry stalwart, Finsbury Food Group, and will join the rest of Mary’s existing supermarket cake range, which includes the best-selling Lemon Yoghurt Loaf Cake.  

Mary’s range also includes Mary Berry Celebration Rose Cake and Mary Berry Chocolate & Orange Loaf.

Last updated one year ago

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