Treats don't get better than these triple chocolate and ginger chelsea buns!
Breakfast, after lunch. With a cuppa. An evening snack. Is there a time of day that a chocolate and ginger chelsea bun doesn't suit?! We're huge fans of this recipe from Dr. Oetker, and you can even adjust the piping pattern to make it a treat that works year-round - not just at Easter. Enjoy!
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