Published On: Thu, Jan 2nd, 2020

The Baking Heaven February 2020 issue is on sale now!

Baking Heaven February 2020 issue is on sale now!

The February issue of Baking Heaven is on sale now, starring one of our favourite treats, the humble brownie! Super simple to make and delicious as an afternoon snack or warmed up with cream, there are so many flavour possibilities.

From salted caramel pretzel brownies to raspberry cheesecake brownies, you’ll find a range of tempting chocolatey treats in the February issue of Baking Heaven. Get ready for Pancake Day with our flippin’ fabulous pancake recipes and don’t miss our top tips for success too, plus give our store cupboard-inspired recipes a go, as we show you how to use up those tins that are lurking in the back of the cupboard and turn them into something magical!

Treat your loved ones to a homemade Valentine’s Day gift with our special bakes, or why not create a showstopping raspberry and white chocolate trifle to share with friends? Our step-by-step guide makes it easier than ever and it looks really impressive! Whether you’re new to cake decorating or are looking to improve your skills, be sure to check out our Cake Decorating School for some inspiring designs that’ll give you a chance to create something beautiful.

Get your copy today from WH Smith, WH Smith Travel, Tesco, Asda, Sainsbury’s, Morrisons, Eason’s, and selected independent retailers. Find your nearest stockist here

Alternatively, you can pick up your copy online, download a digital edition, or subscribe and get your copy delivered to your door every month.

Take a look at our past issues here.

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